Medieval Research

The Low Countries: Food Research

De-constructing Dutch Cuisine

To Make Eggs
This was the winner of the Culinary category at Ice Dragon 2010.

The Low Countries: Clothing Research Links

List of Bog Bodies found in the Netherlands
Paintings of Sixteenth Century Women, Kaasmuseum, Alkmaar
Articles on Low Countries Clothing
The Frisian Frock Girl: Noord-Holland Clothing
Dutch Costume Glossary

Frisia: Food Research

Frisian Cuisine
This is information about the dinner feast cooked for Vetr Þing (February 4, 5, and 6 2005). Here are pictures from that event.

Frisian Cuisine: Roasted Chicken with Stuffing.
This was the winner of the Documentation category of the A&S Competition at Atlantia’s Coronation, April 2005.

Chicken Research

The chicken came first: A history of the domesticated chicken

Misc Publications (mostly written before 2005)

“Fill My Cup: A Brief History of Coffee”
“On The Trail of the Ancestral Fruitcake”
“A German Market Day Feast”
“Deconstructing Dutch Cuisine”
“Two Recipes Translated and Redacted
from Eenen seer schoonen ende excellenten Cocboeck by Carolus
Battus

An Analysis and Overview of Translating
Eenen seer schoonen ende excellenten Cocboek

The feast for a Cooks Collegium (the Head Cook was Lady Illadore de Bedegrayne) was done using my translations of some of the recipes from
Cocboek. Pictures are available here.

Frisian Cuisine  This is information about the dinner feast cooked for Vetr Þing (February 4, 5, and 6 2005).
Here are pictures from that event.
Frisian Cuisine: Roasted Chicken with
Stuffing
.

Odriana zegt iets die over voedsel interesseert (Odriana says something interesting about food)
November 2004
December 2004
January 2005
March 2005
April 2005
May 2005

Creative Commons License
All work by Jennifer Strobel is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License.

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