Daily Archives: 4 April, 2014

Food History Friday #foodhistorylinks

Discoveries/Articles Archaeologists unearth 1,300-year-old Anglo Saxon feasting hall inches below village green in first major find of its kind in 30 years (The Daily Mail) Exploring the Tang of Dutch Genever (Pittsburgh Post-Gazette) Re-Enactment Specific 10 Tips for How to … Continue reading

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